The severity of colitis can differ between similar DSS preparations of the same molecular weight range.
This difference in colitogenic properties may be affected by the total sulfur content of each DSS preparation.
2012-01-24
Eng.
Digestive diseases and sciences
Division of Gastroenterology, Shiga University of Medical Science, Seta-Tsukinowa, Otsu, Shiga, 520-2192, Japan. sb [at] belle.shiga-med.ac.jp
Dig Dis Sci. 2012 Feb;57(2):327-34
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