Food and chemical toxicology, page 15

Last articles of the journal Food and chemical toxicology

Found 2397 articles. Showing from 141 to 150.

Food and chemical toxicology (2013-02-26)
Protective effect of bark and empty pod extracts from Acacia auriculiformis against paracetamol intoxicated liver injury and alloxan induced type II diabetes.

Food and chemical toxicology (2013-02-26)
Platycodi Radix attenuates dimethylnitrosamine-induced liver fibrosis in rats by inducing Nrf2-mediated antioxidant enzymes.

Food and chemical toxicology (2013-02-26)
Subchronic and reproductive toxicity of whole dried Hoodia parviflora aerial parts in the rat.

Food and chemical toxicology (2013-02-26)
An antioxidant, N,N'-diphenyl-p-phenylenediamine (DPPD), affects labor and delivery in rats: A 28-day repeated dose test and reproduction/developmental toxicity test.

Food and chemical toxicology (2013-02-26)
Safety assessment of the post-harvest treatment of button mushrooms (Agaricus bisporus) using ultraviolet light.

Food and chemical toxicology (2013-02-26)
Prediction and characterization of the linear IgE epitopes for the major soybean allergen β-conglycinin using immunoinformatics tools.

Food and chemical toxicology (2013-02-24)
Effects of seaweed-restructured pork diets enriched or not with cholesterol on rat cholesterolaemia and liver damage.

Food and chemical toxicology (2013-02-24)
Mercury in fishes from Augusta Bay (southern Italy): Risk assessment and health implication.

Food and chemical toxicology (2013-02-24)
Correlation between aflatoxin M1 content of breast milk, dietary exposure to aflatoxin B1 and socioeconomic status of lactating mothers in Ogun State, Nigeria.

Food and chemical toxicology (2013-02-22)
Ghrelin inhibits sodium metabisulfite induced oxidative stress and apoptosis in rat gastric mucosa.

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